A great dinner deserves a great dessert. But after a rich comfort food dinner, like roast chicken and mashed potatoes, the last thing you need is a heavy dessert. Fortunately, I found these beautiful strawberries at the grocery store this morning. They're huge and perfect! Not one to leave perfection alone..., I mixed light sour cream with light brown sugar (to taste) to dip these gorgeous strawberries into - perfection meets its match!Sunday, March 22, 2009
Easiest Dessert Ever!
A great dinner deserves a great dessert. But after a rich comfort food dinner, like roast chicken and mashed potatoes, the last thing you need is a heavy dessert. Fortunately, I found these beautiful strawberries at the grocery store this morning. They're huge and perfect! Not one to leave perfection alone..., I mixed light sour cream with light brown sugar (to taste) to dip these gorgeous strawberries into - perfection meets its match!
welcome home darling we missed you! love your new look here.
ReplyDeletethis was the dessert i was raised on, my father loved them this way.
That is a favorite way to serve strawberries at Linderhof as well -- so simple and so good!
ReplyDeleteSometimes.. simple is best..and prettiest~
ReplyDeleteThose are magnificent berries....
ReplyDeleteLove them this way too!
I am off to find some pretty ones today...you made me crave them!
Now those are the most perfect looking strawberries. I haven't seen any like that around here yet. Love the sour cream and brown sugar dip.
ReplyDeleteThose berries are worthy of a portrait! Great idea and I've served that dip myself, so good.
ReplyDeleteHappy Twirls
add a little chocolate to that mix...well then i guess we defeat the purpose of a light dessert LOL. excellent post.
ReplyDeleteWhat an interesting combination of flavors! Beautifully done.
ReplyDeleteThe berries look absolutely summer perfect!!
ReplyDeleteStrawberries are always a nice touch! I have never tried that dip. I must soon.
ReplyDeleteYum! The berries look great (as well as the roast chicken dinner in the previous post). I found your blog via the Foodie BlogRoll.
ReplyDeleteThank you, Mrs. D. I appreciate you stopping by!! :D
ReplyDeleteNicely done! What a perfect desert to a great meal!
ReplyDeleteWhat a great spring idea and so easy. Just goes to show you that you don't have to spend hours to make something perfect.
ReplyDeleteBuon appetito,
Carmela
My family has been dipping strawberries in sour cream and then dark brown sugar literally for decades. Having grown up near the strawberry fields of central California and having freinds in the berry business, we always got the freshest vine ripened strawberries. It's a great combination of flavors.
ReplyDelete